The Cake BibleThe Cake Bible

Providing countless solutions and tips for commonly encountered baking problems, this updated and expanded cake cookbook provides precise instructions for baking and decorating spectacular special-occasion cakes of any size. with classic recipes thoroughly updated and including about 30% new recipes and methods and the latest ingredient and equipment information. d standard in baking books. This new edition--with new photographs in an expanded section--contains recipes for classic and innovative cakes and complementary adornments of all types, instructions for making stunning decorations, and flavor variations for every craving and occasion, with foundational recipes like All-Occasion Downy Yellow Butter Cake and Angel Food Cake and showstoppers like the Strawberry Maria, which brings together Ǧnoise au Chocolat, Grand Marnier-flavored syrup, and Strawberry Cloud Cream. Rose also provides instructions for baking for special occasions, such as weddings, with recipes to serve 150 people as well as formulas to scale the recipes for any number of desired servings